Try This Delicious and Healthy Chicken Wild Rice Soup Recipe

Meal of the Month

Created by Dr. Austin Erickson, DC

 

Chicken Wild Rice Soup

Serves 4

 

What you will need:

1 large chicken breast, cubed

¼ cup wild rice

4 cups chicken or vegetable broth

4 cups coconut milk

1 cups frozen broccoli

1 small carrot cut into coins

1/2 cup mushrooms, sliced

2 tablespoons butter

 

In a small pan combine rice and 2 cups of broth.  Bring to a boil, reduce heat and cover. Simmer for 30 minutes.  In a large soup pot over medium heat add the butter and let it melt. Add the chicken and cook until no pink is visible.  Add carrots and mushrooms and cook additional 5 minutes.  Add the remaining broth, coconut milk, broccoli and rice mixture.  Bring to a boil, reduce heat to medium low and simmer stirring occasionally.  Cook for 15 minutes.  Add salt and pepper to taste.

 

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Austin EricksonAbout the Author

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